A TIME OF

Our pie crusts are made with Organic Wheat that we mill ourselves, real butter, and lots of love. Why do we mill our own grains? So that you get all of the nutrients… even in our desserts!

You will not find any “enriched” wheat around here! Just real food.

- Chef Jo

DISCLAIMER: We are not a GFCO (Gluten-Free Certified Kitchen)

Although we try our hardest to not cross-contaminate, we cannot guarantee. 

​

Pick up of Holiday Orders will be at the Farm Store

on Monday, December 23rd from 10am-2pm